| Accession |
SAMC026771 |
| Sample name |
dispsensable_contig_PepperPan |
| Title |
dispsensable_contig_PepperPan |
| Sample type |
Plant sample |
| Organism |
Capsicum |
| Description |
dispsensable_contig_PepperPan |
| Attributes |
|
Cultivar
|
Pepper
|
|
Biomaterial provider
|
Hunan academy of agricultural sciences
|
|
Tissue
|
leaf
|
|
Age
|
|
|
Cell line
|
|
|
Cell type
|
|
|
Collected by
|
|
|
Collection date
|
|
|
Culture collection
|
|
|
Development stage
|
|
|
Disease
|
|
|
Disease stage
|
|
|
Genotype
|
|
|
Growth protocol
|
|
|
Height or length
|
|
|
Isolation source
|
|
|
Latitude and longitude
|
|
|
Phenotype
|
|
|
Population
|
|
|
Type
|
|
|
Sex
|
|
|
Specimen voucher
|
|
|
Temperature
|
|
|
Treatment
|
|
|
| Release date |
2020-03-09 |
| BioProject Accession |
PRJCA000783 |
| Submitter |
li weiguo (Weiguo.Li@wiserice.com.cn)
|
| Organization |
Hunan academy of agricultural sciences |
| Submission date |
2018-03-09 |
